Jong Hi Wine
Bringing you the finest wines from the freshest fruits that Khasi Hills has to offer. Crafting exclusive ginger and squash blends.
Bringing you the finest wines from the freshest fruits that Khasi Hills has to offer. Crafting exclusive ginger and squash blends.
Sourced from vineyards of Umroi-Umden, the Mulberry Wine is a journey into the rustic with its oaky tones that are reminiscent of the hills. The earthy, smoky aroma of the wine comes in perfect union with its gentle finish.
Passion fruit has an airy, sweet and distinct flavour. As light as the breeze and as fresh as spring water, this wine is a cool and refreshing drink that will quench your thirst and soothe the palate in the summer heat.
Wine can be pungent and pleasant, and this ginger white wine is attestation enough. Made from home-grown ginger of Umrynjah, it has a gallant aroma and a unique taste that are easy to love. The natural goodness of ginger is a benefit one simply cannot deny.
The confidence of the Peach Wine is striking and attractive in any setting. This light-bodied and crisp wine is bright but its medium sweetness rescues the experience, making it as blissful as can be.
The graceful demeanor of the Pineapple wine allows it to take its time on your palette. This light-bodied wine sits with a steadiness that is admirable. The rejuvenating flavour of the pineapple is unmistakably present and defined.
The Plum Wine is a rosé, light-bodied wine that tells a story of a garden. Its flowery fragrance blend romantically with its fruity aroma. The undemanding nature of this wine makes it fresh, soothing and delightful
Taking the staple of the Khasi hills, we have transformed Rice into a delicate and bodied drink which one relishes in all seasons.
The Sohïong Wine is your classic meal accompaniment. This bodied, red wine ushers to the table a creamy richness, complimented by an assertive yet gentle presence of the blackberry. The balanced flavour is ideal for any occasion.
Sohphie or the bayberry of Laitlyngkot has a renowned tartness that sits comfortably on local palettes. The berry's bold yet affable persona is what sets this wine apart. To put it simply, this misty wine is an opulent drink.
Harvested from the gardens of Mawlai, Squash makes for a potent, but pleasant, refreshing and sweet wine. Pair it with a soda and some ice for a cooling “drink” or have it on its own for a subtle flavour but strong punch.
Made from raspberries of San-Mer, this light-bodied rosé wine is a meadow in a bottle – refreshing and vibrant. True to its benign personality, the Raspberry Wine leaves a pleasant velvety tingle on the palette, inspiring a yearning for what was.
For orders, contact
+91 7640934199
+91 60092131201
jonghiwine@gmail.com
jonghiwine@gmail.com
